Friday, August 5, 2011

World's Best Bacon Cheese Dip

World's Best Bacon Cheese Dip


4 slices bacon

1 (8 ounce) package cream cheese,


1 cup mayonnaise

8 ounces Swiss cheese, shredded

2 green onions, finely chopped

4 buttery round crackers, crushed



Place bacon in a large skillet. Cook over medium-high heat until evenly brown. Drain, crumble, and set aside.


In a small bowl, mix the cream cheese with mayonnaise until smooth. Stir in Swiss cheese, onions, and bacon. Place bowl in microwave, and cook 2 minutes. Remove, and stir well. Return to microwave, and cook 2 to 4 minutes more. Sprinkle crushed crackers on top. Serve warm with crackers.

Substitute any other flavor of grated cheese if desired.

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