Monday, April 11, 2011

Chocolate Cream Cheese Frosting

Chocolate Cream Cheese Frosting

"Cream cheese frosting - only better! ;-)"


1 (8 ounce) package cream cheese

1/4 cup confectioners' sugar

1/4 cup heavy whipping cream

1 cup semisweet chocolate chips



In double boiler melt chips and add heavy cream, mix until smooth take off of heat.


In mixing bowl cream together sugar and cream cheese until smooth, slowly add chocolate mixture. Mixture will thicken up as the chocolate cools.

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