Reindeer Fudge

Reindeer Fudge

Serves: 8

1-1/2 cups smooth peanut butter
3/4 cup (1-1/2 sticks) butter
4-1/2 cups confectioners’ sugar
1-1/2 teaspoons vanilla extract
3 tablespoons milk

1. Coat a 9-inch glass pie plate with nonstick cooking spray.

2. In a large microwave-safe bowl, combine the peanut butter and butter. Microwave at 80% power for 1 to 2 minutes.

3. Remove from microwave and add remaining ingredients; mix well then press into pie plate.
Microwave at 80% power for another minute.

4. Chill in refrigerator for 1 to 2 hours, or until firm. Remove and cut into eight wedges. Wrap each piece in clear cellophane and decorate to look like a reindeer, as shown below. It’s fun and really easy