When you're in the mood for something different than maple syrup or just a topping for ice cream!
Cinnamon Syrup
Ingredients:
1/2 cup white sugar 1/2 cup packed brown sugar 2 tablespoons all-purpose flour | 1/2 teaspoon ground cinnamon 1 teaspoon vanilla extract 1 cup water |
Directions:
1. | Stir together the white sugar, brown sugar, flour, and cinnamon in a small saucepan. Stir in vanilla extract and water. Bring to a rolling boil, stirring often. Continue to boil and stir until mixture thickens to syrup consistency. Remove from heat; cool 10 minutes before serving |
No comments:
Post a Comment